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ORGAIN10

SUPPLANT: Shortbread Plain, 3.6 oz

$416
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Crunchy, crumbly, and not too sweet, with a hint of Madagascar Bourbon vanilla, our shortbreads are hand-baked, from a recipe by Chef Thomas Keller. They contain 56% less sugar than regular shortbread, plus no artificial sweeteners, colors, flavors or preservatives.

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Crunchy, crumbly, and not too sweet, with a hint of Madagascar Bourbon vanilla, our shortbreads are hand-baked, from a recipe by Chef Thomas Keller. They contain 56% less sugar than regular shortbread, plus no artificial sweeteners, colors, flavors or preservatives.

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