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MONTEBELLO: Spaghetti, 16 oz

$541
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Our Italian Spaghetti is made using durum wheat semolina organically grown on a small cooperative of family farms in the rolling hills overlooking the Adriatic Sea. There’s nothing better than a plate of organic spaghetti topped with marinara, meatballs and a shower of Parmesan.

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Our Italian Spaghetti is made using durum wheat semolina organically grown on a small cooperative of family farms in the rolling hills overlooking the Adriatic Sea. There’s nothing better than a plate of organic spaghetti topped with marinara, meatballs and a shower of Parmesan.

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