GOYA: Low Sodium Green Pigeon Peas, 15 oz
GOYA: Low Sodium Green Pigeon Peas, 15 oz is backordered and will ship as soon as it is back in stock.
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Green pigeon peas have a unique nutty taste and a rich, grain-like texture. They’re popular in the Caribbean, especially in Puerto Rico and the Dominican Republic, where they’re used to make the classic rice and pigeon peas dish. Try this low sodium version to prepare delicious recipes. They contain fiber and are cholesterol and gluten free.
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Description
Description
Green pigeon peas have a unique nutty taste and a rich, grain-like texture. They’re popular in the Caribbean, especially in Puerto Rico and the Dominican Republic, where they’re used to make the classic rice and pigeon peas dish. Try this low sodium version to prepare delicious recipes. They contain fiber and are cholesterol and gluten free.
