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DANIELE: Prosciutto Sliced, 6 oz

$916
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Described by our master artisans as “the silk dress of Italian charcuterie,” Del Duca Prosciutto is made to share and easy to love. Since 1945 each Del Duca Prosciutto has been hand-selected and dry-cured for up to 12 months for a perfect buttery, velvety, nutty flavor.

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Described by our master artisans as “the silk dress of Italian charcuterie,” Del Duca Prosciutto is made to share and easy to love. Since 1945 each Del Duca Prosciutto has been hand-selected and dry-cured for up to 12 months for a perfect buttery, velvety, nutty flavor.

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