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ST MICHEL: Butter Palets, 5.29 oz

$300
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In France this shortbread-style biscuit is called Roudor because it’s round like a wheel (“roue”) and has a golden colour (“or”): roue + or = Roudor! It's texture, different from Galete because more large and friable, is in the same time crunchy and very melt-in-the-mouth texture.

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In France this shortbread-style biscuit is called Roudor because it’s round like a wheel (“roue”) and has a golden colour (“or”): roue + or = Roudor! It's texture, different from Galete because more large and friable, is in the same time crunchy and very melt-in-the-mouth texture.

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